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Sunday, January 19, 2014

Melt In Your Mouth Chicken

Ingredients:
28 oz raw chicken breasts/tenderloins (should cook down to 18 oz) (3 leans)
1-1/2 cups low fat plain Greek yogurt (1 lean)
1 tsp garlic powder (2 condiments)
¾ tsp salt (3 condiments)
½ tsp pepper (1 condiment)
¼ cup grated parmesan cheese (4 condiments)

Directions:
Preheat oven to 350. Line a 9x13 dish with non-stick foil. Place chicken in dish in a single layer. Combine yogurt with parmesan cheese and seasonings in a mixing bowl. Distribute mixture over chicken evenly. Bake 45 minutes, or until done.


Servings: 4 servings with 1 lean and 2.5 condiments per serving.

Additions: Need 3 greens and healthy fat

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