Ingredients:
28 oz raw
chicken breasts/tenderloins (should cook down to 18 oz) (3 leans)
1-1/2 cups
low fat plain Greek yogurt (1 lean)
1 tsp
garlic powder (2 condiments)
¾ tsp salt
(3 condiments)
½ tsp
pepper (1 condiment)
¼ cup
grated parmesan cheese (4 condiments)
Directions:
Preheat
oven to 350. Line a 9x13 dish with non-stick foil. Place chicken in dish in a
single layer. Combine yogurt with parmesan cheese and seasonings in a mixing
bowl. Distribute mixture over chicken evenly. Bake 45 minutes, or until done.
Servings: 4
servings with 1 lean and 2.5 condiments per serving.
Additions: Need 3 greens and healthy fat

No comments:
Post a Comment